Once the chef’s presentation is completes, it is possible to re-order any dish or finish off the experience with a savoury or sweet treat. The restaurant serves a brunch on Saturday, Sunday, and holidays, from 11am to 2 pm. When we think of British Food no doubtFish & Chipsis the first thing that comes to mind, and British Bobby’s are considered the best in Vancouver Island! To ensure quality, it is used only premium Halibut and Cod and the chips are cut fresh every day, making sure that the taste and crispness. Besides that, the drink menu offers 19 drafts to choose from, including some of the best UK beers. Open 7 days a week, with daily lunch and dinner specials, the menu brings a good selection of salads and traditional pies and entrees with reasonable prices. It’s probiotic rich and made mostly from locally farmed or foraged ingredients, such as spring violets or spruce tips. She’s made more than 350 different sodas so far, and is still experimenting. It’s all very good, though, vibrant and fresh as only foodstuffs plucked right from field and forest can be.
During this experience, you will discover a powerful intensification of your other senses such as smell, hearing, touch and especially, taste. The Dark View Restaurant GIFT CARDS Parksville restaurants are ready to be purchased at our restaurant. Feel free to stop by and get some for your loved ones. Welcome to Dark View Restaurant, a unique “dine in the dark” experience.
LaPortee had to close his restaurant in March and layoff his six employees due to the pandemic. Also referred to as a ‘green roof’, this environmentally friendly method of building provides insulation and promotes evaporation . But most importantly, for us at least, it creates a wonderful habitat for our goats. Well, it was the weekend of the Coombs Fall Fair and the grass was getting rather long. Legend has it that, after a few glasses of wine, Larry suggested that they ‘borrow’ some goats to ‘mow’ the grass and perhaps provide some entertainment for passing cars. Needless to say, the goats became permanent tenants of the Coombs market that weekend and have been there for more than thirty years. We’re all about authentic, chef-inspired cuisine that goes back to the simple basics of what food was meant to be. One of Parksville's favorite places to eat. Family owned, friendly and excellent food!
Please continue to access our services electronically. All other City business is by appointment only and walk-in services are not available. All our Parksville gluten free restaurant and store listings on file are above. Did we miss a restaurant offering a gluten free dish or a store offering gluten free products? Use our contact form to keep us in the loop. Please refer to offer when ordering. Had an amazing view of the water and saw lots of geese. The staff were very personable rooms clean and convenience of restaurant in the same building. The location and view from our balcony were beautiful. Close to everything we wanted to do and the pool was great.
No minors permitted at this time and you must be 19 years of age. Family dining will return in the Spring of 2021. Jonasson, it turns out, is a magician when it comes to fermentation and flavour. She is also one of a new generation of food-obsessed locals radically changing the food scene along what was once arguably B.C.’s sleepiest stretch of coastline. As restaurants have limited capacity at this time, reservations are highly recommended, if not mandatory. Have been there several times - especially when we have visitors from out of province. Unlike many other places, each and every dish has its own distinctive taste -the way it should taste. The owner/chef is very friendly and and has always made sure to greet us personally. The decor is jut Ok but you do not go there for the decor.
Lan Vietnamese Express Parksville B.C. Canada (250) 586-6979